(There’s also the new Yankee Chipper, a regulation Irish chip shop, around the corner.) Hours: noon-8 p.m. Join a troop, make friends, venture outdoors, travel the world, explore STEM, sell cookies, change the world. And how about that: Little Wyndmoor, a slice of Springfield Township just over the city line from Chestnut Hill, now has three pizzerias, after Tony’s Pizza City and Enza down the block. There are honey-wheat crusts as well as a gluten-free crust (though it’s a shared kitchen). Other varieties include a white pie with goat cheese, herb-roasted mushrooms, and umami mushroom sauce a roasted chicken and Gouda with barbecue sauce and fried onion and Buffalo chicken with a spicy sauce, Gorgonzola, and celery heart. A takeout and delivery restaurant for the new world, Terra Nova will be open six days a week and feature an eclectic mix of salads, sandwiches and other fare.
Well-traveled chef John McLaughlin, who learned the art from one of the best Italian chefs around, Pete McAndrews, makes a tomato-mango chutney, which hits the zingy pepper jack cheese, sweet grilled pineapple, and smoky chunks of bacon on his 12-inch neo-Neapolitan crusts. Terra Wood-Fired Kitchen specializes in hand-crafted artisan style wood-fired pizzas as well as other wood friend specialties. Terra Nova Woodfired Pizza and Grill, is a locally-owned, chef-driven woodfired pizzeria, will open at 1010 East Willow Grove Avenue in Wyndmoor, PA. Tomato sauce and cheese enveloping hot chunks of canned pineapple? Then I tried the sweet Leilani from the brand new Terra Nova Woodfired Pizza & Grill in Wyndmoor, and aloha. Hawaiian pizza gets a bad rap, and I get that.
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